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| MLA STRATEGIC PLAN 2007–2011 | MEAT INDUSTRY STRATEGIC PLAN | NATIONAL R&D PRIORITIES | RURAL R&D PRIORITIES |
|---|---|---|---|
| Increasing market access | |||
| Enhancing product integrity | Product initiatives: Meat safety/issues management | Safeguarding Australia | Biosecurity |
| Maintaining and liberalising access to world meat markets | Markets and consumers: Market access – beef and sheepmeat | Promoting and maintaining good health | Supply chain and markets |
| Maximising market options for producers and exporters in the livestock export trade | Markets and consumers: Market access and trade development –
livestock exports Community concerns: Livestock handling and welfare – livestock exports Other initiatives: Industry capability and technical services – livestock exports | Promoting and maintaining good health | Supply chain and
markets Productivity and adding value |
| Growing demand | |||
| Improving eating quality | Product initiatives: Meat Standards Australia | Promoting and maintaining good health | Supply chain and markets |
| Enhancing the nutritional reputation of red meat | Markets and consumers: Domestic marketing – beef and sheepmeat | Promoting and maintaining good health | Supply chain and markets |
| Developing new products and markets | Markets and consumers: Red meat product innovation Co-products | Promoting and maintaining good health Frontier technologies for building and transforming Australian industries | Productivity and adding value Technology |
| Promoting industry integrity | Community concerns: Industry integrity communications | Supply chain and markets | |
| Aggressive promotion in the marketplace | Markets and consumers: Domestic marketing – beef and sheepmeat Export trade and consumer promotion – beef and sheepmeat | Supply chain and markets | |
| Enhancing competitiveness and sustainability | |||
| Increasing cost efficiency – on-farm | Whole-of-chain efficiency: Improving productivity Value chain management | Promoting and maintaining good health | Productivity and adding value |
| Increasing cost efficiency – off-farm | Whole-of-chain efficiency: Improving productivity Value chain management | Frontier technologies for building and transforming Australian industries | Productivity and adding value |
| Improving industry and market information | Whole-of-chain efficiency: Market information | Promoting and maintaining good health | Supply chain and markets |
| Ensuring sustainability | Community concerns: Environment – resource management | An environmentally sustainable Australia | Natural resource management Climate variability and climate change |
| Science for the future | Strategic research and development | Frontier technologies for building and transforming Australian industries | Innovation skills Technology |
| Animal welfare | Community concerns: Animal welfare – on-farm | Promoting and maintaining good health | Productivity and adding value |
| Increasing industry capability | |||
| Increasing adoption of R&D outcomes | Whole-of-chain efficiency: Adoption and capacity | Frontier technologies for building and transforming Australian industries | Innovation skills |
| Building world class skills and innovation capability | Whole-of-chain efficiency: Adoption and capacity Other initiatives: Research and development partnerships | Frontier technologies for building and transforming Australian industries | Innovation skills
Technology |
